P1/2 enjoyed celebrating our November school value of “openness” by being open to trying new things. They worked together to compile a list of all the foods they would like to try and had great fun tasting them!
On the menu were peaches, pineapple, strawberries, raw carrots, lettuce, lemon, rainbow hoops, Jaffa cakes and spicy crisps. Well done to everyone for trying them all!
